Gluten Free Double Choc Chip Muffin

Ingredients

Sugar, Water, Canola Oil, Potato, Tapioca Starch, Vegetable Fat (492), Egg, Rice Flour, Cocoa Powder (11%), Thickeners (1412,415), Milk, Colours (122,133,150c,100(preservative (223)),155), Emulsifier (322 soy), Natural Flavour, Maltodextrin, Raising Agents (450,500,341), Iodised Salt, Emulsifier (471), Cocoa Powder (22%), Humectant (1520), Flavours, Vegetable Gum (405), Preservatives  (202,211)